Company Name:
Big Fish Restaurant Group
Industry: Restaurant, Hospitality, Bar, Food, Culinary, Services, Beverage, Alcohol
The Bartender makes and serves drinks to guests and servers following established guidelines, procedures and policies with regard to beverage and safety controls as prescribed by company standards. He/She is genuinely happy to provide outstanding hospitality and service to all of our guests in a fun, upbeat and professional manner. The Bartender rings guest checks, collects cash and processes credit charges in the exact manner as outlined by company policies and procedures. He/She maintains inventory control, initiates liquor requisitions, and ensures established pars are maintained. The Bartender is aware of, and complies with, state/federal/corporate liquor laws through age verification and terminating alcohol consumption of seemingly intoxicated individuals.

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